It’s one of people’s favourite season and I understand why…. Autumn…. Orange, a bit chilly in the morning, Indian summer sometimes, and the food, the food…. Plums, pumpkins, spinach, salsify, the beginning of...
Read morePlum and ginger cake
I am back from a trip to India… It was wonderful, sunny, hot and sticky, spicy, very kind and spiritual… I loved it ! We’ll have to make different Indian dishes soon together but don’t worry I’ll give you the...
Read moreShan tofu salad
It was 3 years ago when in Vancouver. I went to see my friend where he worked at the time : Bao Bei https://www.bao-bei.ca and it’s been a revelation when I tried Shan tofu. As I am not a fan of tofu, this one had a taste of ‘déjà...
Read moreRoasted pineapple
As I am very busy cooking for my cllients in the south of France, It’s gonna be a 5 min post. 5 min is the time it’s going to take you to cook this wonderful dessert. Life is so simple. It’s somehting I make on regular basis...
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