Vitello tonnato

I am back from Paris, it was great. Guess what I am missing now ? Cooking ! As soon as I desert the kitchen for a few days, I feel the need to grab a knife 🙂 We were talking about veal with my sister and ‘Veal Orloff’ which is, for...

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Crostata Italiana

Everybody knows how much I love Italy…. The beauty of the country of course, the generosity of its people, the freshness of its ingredients….I always fancy a plate of fresh pasta with a glass of Barolo… Always. I learnt about...

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