Parmesan-lemon crust cod

I haven’t eaten any meat for nearly 2 months. Not because i’ve decided to become vegetarian, but because I wantted to give my body a little break so I am alcohol, sugar and meat free for nearly 2 months. The meat and sugar free was...

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Brunch at Etcetera !

It was 3 years ago when I arrived in San Francisco that I heard about Etcetera Wine Bar. You know me…I wanted to check. It was cosy, intimate, classy but not pretentious, the extensive wine list made you travel around the world to pair with...

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