Coloured lattes are the new trend. They are pretty and very instagrammable. The pumpkin spices in California for the Christmas holiday is very famous, the peppermint, the Irish crème… I want to forget about the ready-made flavoured lattes...
Read moreScallops and Orange zest risotto for a Valentines’s day special menu
Valentine’s day : celebration of love and affection around the world…….. That’s my interpretation…me.. the romantic, ‘fleur bleue’ French girl that I am. I see the world in pink all year long so I let you...
Read moreLight version of coleslaw
I’ve always loved coleslaw since I arrived in London 12 years ago. The origin is a cabbage salad that’s been improved over the years made not even with mayonnaise but just a simple vinaigrette dressing. Different countries are making...
Read moreSquash and pineapple curry
Curry that suggests to use a mortar and pestle, to ground the usual spices used like cumin, fennel seeds, mustard…. I still sometimes do use a mortar but very often I do the express version of it. Cardamom, ginger, coriander…. powder...
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