Again and again, to me, Autumn means butternut squash… I take advantage of this season and its colours and its vegetables and fruits and so, squashes. Orange flesh, seeds and hard skin, I love everything about it !!! Because I buy organic...
Read morePakora, Indian onion fritters
As I was in India one month ago, I obviously came back with a few recipes 🙂 One I wanted was those great onion fritters called Pakora that I ate in a restaurant in Kovalam, in the Kerala region. The name Pakora comes from the sanskrit pakvavaṭa...
Read moreCurry cod and lime
Curry… Originated from India, its now known worldwide and loved by all. I make curry very often, as it’s one of my favourite comfort food and its so easy… You just need vegetables (depends on the season) a few spices, chicken or...
Read moreRice and veg stuffed butternut squash
It’s one of people’s favourite season and I understand why…. Autumn…. Orange, a bit chilly in the morning, Indian summer sometimes, and the food, the food…. Plums, pumpkins, spinach, salsify, the beginning of...
Read more