The joy of summer is that food wise or fruits and vegetables wise it’s beautiful and simple, the products we have in the south of France are so amazing, especially if you buy local and organic, that there is no need to add anything...
Read moreCherry clafoutis
Clafoutis has always been one of my favourite, it reminds of my childhood, that smell in the kitchen, and the cherries that I love and that are so short in the season… I make clafoutis with blueberries, peaches, I also have an exotic...
Read more3 ingredients chocolate mousse
If there is a dessert that everybody loves is chocolate mousse. Everywhere I lived, in the UK and the US they are more or less fluffy, more or less light or sweet but everybody knows and loves it. Mine has 3 ingredients : chocolate, eggs, vanilla...
Read moreRoasted pineapple
Let’s talk about pineapple today. I am very happy that I can do it, I’ve never really liked it till I tried the Victoria pineapple then said to myself ‘Marlène, my friend, you had never had pineapple before’. Those I had...
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